产品详情
简单介绍:
JCM10899萼裂红酵母Rhodotorula calyptogenae标准菌株菌种
详情介绍:
保藏机构: | JCM |
---|---|
_菌_种名称: | JCM4926, JCM 4926 |
英文名称: | Rhodotorula calyptogenae |
中文名称 | 萼裂红酵母 |
存储人: | Nagahama et al. |
来源历史: | << CBS << Hamamoto M. |
其他保藏中心编号: | CBS 9125 ;JCM 10899 |
分离来源: | 花萼原属(蛤),动物 |
_菌_种特性 | |
备注: | |
培养条件: | 25°C |
生物安_全等级: | 1 |
氧气需求: | |
培养基: | TSB培养基:36POTATO DEXTROSE AGAR (PDA)Diced potatoes 200.0 gGlucose 20.0 gAgar 15.0 gDistilled water 1.0 LBoil finely diced potatoes in 500 ml of water until thoroughly cooked, filter through cheesecloth and add water to filtrate to 1.0 L. The agar is dissolved in the filtrate by heating, and the glucose is added prior to sterilization. |
模式_菌_株: | 是 |
参考文献: | Y575 Nagahama T., M. Hamamoto, T. Nakase, and K. Horikoshi. 2003. Rhodotorula benthica sp. nov. and Rhodotorula calyptogenae sp. nov., novel yeast species from animals collected from the deep-sea floor, and Rhodotorula lysiniphila sp. nov., which is related phylogenetically. International Journal of Systematic and Evolutionary Microbiology. 53: 897-907. Keyword Rhodotorula lysiniphila , Rhodotorula calyptogenae , Rhodotorula benthica , 23061, 23062, 23063. |

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