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  • 产品名称:ATCC26074西方许旺酵母标准菌株菌种

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简单介绍:
ATCC26074西方许旺酵母标准菌株菌种
详情介绍:
出品公司:ATCC
_菌_种名称:ATCC 26074, ATCC26074
_菌_种又名:NRRL Y-2469 [CBS 4516, CCRC 21103, IFO 1839, JCM 8125, SEC 1310]
_菌_株类型:Schwanniomyces occidentalis,西方许旺酵母
存储人:NRRL
分离来源:俄亥俄土壤
产品目录号:26074
培养基:ATCC培养基28:埃蒙斯对沙保罗氏琼脂的修饰
ATCC培养基200:YM琼脂或YM肉汤
ATCC培养基1245:YEPD
生长条件:24-26 ℃, 典型需氧_菌_
生物安_全等级:1
模式_菌_株:
应用:淀粉酶的产生、单细胞蛋白SCP的产生、产生热敏淀粉酶、马铃薯淀粉生产单细胞蛋白
_菌_株特点:
ATCC 26074是Schwanniomyces occidentalis,西方许旺酵母。

ATCC 26074能够在ATCC培养基28:埃蒙斯对沙保罗氏琼脂的修饰、ATCC培养基200:YM琼脂或YM肉汤、ATCC培养基1245:YEPD中生长。

Nucleotide (GenBank) : M24078 Schwanniomyces alluvius (ATCC 26074) EG1 gene, complete cds. 
参考文献:
Phaff HJ, et al. A new species of Schwannionmyces: Schwanniomyces alluvius. Antonie van Leeuwenhoek 26: 182-188, 1960. Calleja GB, et al. Thermosensitive export of amylases in the yeast Schwanniomyces alluvius. Plant Cell Physiol 25: 757-761, 1984. Calleja GB, et al. Single cell protein production from potato starch by the yeast Schwanniomyces alluvius. J Ferment Technol 64: 71-75, 1986. Sato F, et al. Glucoamylase originating from Schwanniomyces occidentalis is a typical alpha-glucosidase. Biosci. Biotechnol. Biochem. 69: 1905-1913, 2005. Yamada Y, et al. The phylogenetic relationships of the Q9-equipped genus Schwanniomyces Klöcker (Saccharomycetaceae) based on the partial sequences of 18S and 26S ribosomal RNAs. J. Gen. Appl. Microbiol. 37: 523-528, 1991. Prakash K, Seligy VL. A temporally expressed gene from Schwanniomyces alluvius and detection of homologous sequences in other yeasts. Gene 73: 131-140, 1988. type strain of Schwanniomyces alluvius

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